Florida Rock Shrimp Meat Fresh (Ships Fresh, Never Frozen)

Florida Rock Shrimp Meat Fresh (Ships Fresh, Never Frozen)

Price range: $26.95 through $191.60 — or subscribe to save 5%

Description

Florida Rock Shrimp Meat Fresh (Ships Fresh, Never Frozen)

Florida Rock Shrimp Meat is a local favorite, and now you can eat like a local by getting some shipped from our shore straight to your door! Rock shrimp have a very specific taste profile and can be easily used to elevate a meal to gourmet status. So, what separates rock shrimp from standard shrimp? Well, their taste is sweet and briny and they have a texture and flavor very reminiscent of lobster. Their firm, meaty, white flesh lends itself well to being grilled, fried or broiled.

One of the simplest preparations is in a pan over medium heat with some butter for just a few minutes and then they are ready to shine in pastas, tacos, or served over rice. If you have never cooked with Florida rock shrimp meat, this is the place and time to start. They are a versatile and straightforward product that delivers big flavor with minimal effort.

We will ship your package via FedEx Overnight. Your package will arrive to you the next day once it is shipped. We do not ship across weekends or holidays because shipping time extends past the effectiveness of the Gel Packs. 

  • Orders placed on Monday will ship same day if placed before 8:00 AM ET.
  • Orders placed Tuesday thru Thursday will ship same day if placed before 12pm ET.
  • Orders placed on Thursday after 12pm thru Sunday will ship Monday, with the following exception.

We are unable to ship to PO boxes or FPO or APO addresses. Currently we are able to ship only to continental US addresses.

Storing your Fresh Catch product:
Fresh seafood should be transferred to a refrigerated environment upon receiving and consumed or frozen within 2-3 days. Any seafood received frozen should be kept frozen until ready for preparation. Items can be stored frozen for up to 12 months but are best if consumed within 6 months of purchase.

Best Practices For Thawing Seafood:
The best way to thaw frozen seafood is to remove the product from the original packaging, place it in a plastic bag, and allow it to thaw in the refrigerator for about 6 hours. If you require faster thawing, we recommend placing the product into a non-vacuum sealed bag and placing it under cool running water for around thirty minutes to an hour.

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We source the highest quality seafood and know you're going to love it. If you're not 100% satisfied, let us know and we'll refund or reship your order.

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Shipshape Quality

Our commitment to serving you only the freshest and finest frozen seafood is unwavering. We guarantee it, aye aye!